1/2cupwalnutsroughly chopped and lightly toasted or toasted pinenuts
1/2teaspoonHungarian paprika
1/8teaspoonground allspice
1/8teaspooncinnamon
1egg whitelightly whipped
1/4cupof fresh parsleyfinely chopped
2tablespoonsfresh mintfinely chopped
Salt and pepper
2tablespoonsolive oil
Instructions
Combine the veal and chicken in a bowl, then add the onion, garlic, sour cherries, pine nuts, paprika, allspice, and cinnamon. Mix well, then add the egg white and mix again. Finally, add the fresh herbs and salt and pepper to taste and mix thoroughly.