Comments on: Home Away from Home – Day Two

By: sarah

sarah — Wed, 21 Oct 2009 09:25:05 +0000

lovely and interesting post! The Tunisian jews from Livorno I find have an especially interesting history, their immigration to Tunisia introduced elements of Italian cooking such as North African pizza.
Sad sad history with the Hungarian Jews, I used to live next to an old woman from Romania (which was under Hungarian control) and she was sent off to Mengeles evil experiments during WWII.
That Druze restaurant sounds wonderful especially with the great conversation.

By: sharon

sharon — Tue, 20 Oct 2009 02:01:50 +0000

found your blog through Bayla. My father was Hungarian, i enjoyed your post about the museum, must visit the next time i am in israel. my father was born in Budaopest but lived in a small town called Rice( pronounced Ri che).

By: Jane

Jane — Mon, 19 Oct 2009 11:38:12 +0000

What a lovely trip, and a “freshening” change.

By: mimi54

mimi54 — Sun, 18 Oct 2009 11:19:53 +0000

The kelly-green tinge in my face has faded to a sort of chartreuse, but I’m still very jealous of your lovely trip.

By: David

David — Sun, 18 Oct 2009 00:53:03 +0000

What a wonderful trip!